BREAKFAST--- green tea | gluten-free bread with honey
LUNCH---1 hard-boiled egg | Japanese style stewed vegetables (it was a bento but I did not take a picture!)
BETWEEN-MEAL---apple | crackers | chocolate rice mini-cakes
DINNER---Cheese sandwich (panino!) | aperitif with a friend (two glasses of red wine!) | Japanese style stewed vegetables | two cups of camomille with honey
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